Hate Onions? Try Leeks!

Posted by: Nutritionist Karen Roth May 18, 2010 No Comments

Can’t tolerate garlic, onions or leeks but still want to benefits of allicin compounds? Click HERE

Click HERE for a delicious potato leek recipe.

anti-bacterial anti-virul immune boost leeks onions sulfur

Author: Nutritionist Karen Roth

Karen Roth, MS, CNC holds a Masters of Science Degree in Holistic Nutrition from Hawthorn University. She earned her undergraduate degree from UC Irvine. Karen shares her knowledge to empower her clients to take control of their health with food choices that best support their specific health condition.