ALLERGIES

MSM (methysulfonylemethyne) has clinical use for Osteoarthritis, Rheumatoid Arthritis, Pain Relief, Repetitive stress injuries and inflammation, Allergies, Asthma, schleroderma, Systemic Lupus Erythermatosus, Interstitial Cystitis and Fibromyalgia. MSM is beneficial to hair and nail growth.

MSM originates in the oceans where microscopic plankton release sulfur compounds into seawater, which is quickly converted to DMS, a volatile sulfur compound that escapes into the atmosphere. In this suspended, gaseous state, the DMS reacts with ozone and ultraviolet sunlight to create DMSO and DMSO2, known as MSM. MSM then falls to the earth with the rain, where it is collected and concentrated in plants. Although MSM is abundant in nature, even the richest natural sources only provide MSM in the level of several parts per million. Commercial extraction of MSM from trees is not possible. MSM is produced by oxidizing DMSO. This process parallels the natural oxidation of DMSO to MSM that occurs in the marine atmosphere and produces MSM that is chemically identical to that found in nature.

Methylsulfonylmethane, or MSM, has been present in the oceans, soil, and atmosphere of Earth for eons. It has been collected by plants and eaten by animals for nearly as long. It is part of nature's great sulfur cycle, upon which all life depends. Although the technology to produce MSM has been known for many years, the nutritional benefits were unknown until discovered by chemical researcher Robert J. Herschler in the early 1980s.

MSM 1000 mg capsules is made with OptiMSM™,(methylsulfonylmethane) and is American made in the Great Northwest -Vancouver, Washington,USA.

MSM 1000mg capsules is:
•Produced using the MSM from the original and sole licensee to the R.J. Herschler MSM use patents
•Manufactured in an NNFA GMP-certified MSM facility
•Kosher and Halal-certified MSM
•The only MSM endorsed by Stanley W. Jacob, M.D
•The premium brand of MSM available through manufacturers

•The most thoroughly tested in the market to guarantee OptiMSM™, is positively pure
Serving Size: 1 capsule
Quantity: 90
Product Contains: Methylsulfonylmethane (MSM) 1000 mg.

Other Ingredients: Vegetable cellulose, water.

Recommended Use: As a dietary supplement, take one to three capsules daily or as directed by your health care practitioner.

This product does not contain: wheat, yeast, soy, gluten, eggs, dairy, corn, artificial colors, flavors, sugars, or preservatives.

MSM is found in food and found in the human body. It naturally supplies sulfur which is critical to the normal structure and function of the human body as it is a raw material for protein, enzymes, collagen, cartilage and connective tissue. Suitable for vegetarians.

INGREDIENTS:
SERVING SIZE: 1 heaping teaspoon (5g)
SERVINGS PER CONTAINER: 80
AMOUNT PER SERVING: Methylsulfonylmethane (MSM) 5,000 mg
Vegetable silica. Free of sugar, fructose, acesulfame-K, wheat, yeast, soy, corn, dairy products or preservatives.

SUGGESTED USAGE:
Take 1 heaping teaspoon per day with meals or as directed by your health care practitioner. Blends well with water, beverages and shakes.

From ancient Greece to the present, nettle has been documented for its traditional use in treating coughs, tuberculosis, and arthritis and in stimulating hair growth. Test tube studies show that nettle leaf has anti-inflammatory actions. These actions are thought to be caused by nettle preventing the body from making inflammatory chemicals known as prostaglandins. Quercetin is used for it’s anti-histamine and anti-inflammatory properties. Quercetin also helps protect LDL cholesterol from being damaged and also has anti-estrogenic effects.

Serving Size: 3 capsules
Quantity: 90 vegetarian capsules

Product Contains:
Quercetin 600 mg
Nettles Leaf (Urtica dioica)(leaves) 600 mg [standardized to contain 1% silicic acid].

Other Ingredients: Microcrystalline cellulose, rice flour, water.

Recommended Use: As a dietary supplement, take one or three capsules daily with meals or as directed by your health care practitioner.

This product does not contain: wheat, yeast, soy, corn, eggs, dairy, artificial colors, flavors or preservatives.

Researchers at Harvard Medical School have found that resveratrol increases the production of a protein called SIRT1, and although it has not yet been confirmed in humans, in theory this action could increase human lifespan dramatically. One negative aspect of this research is that it would be impossible to consume, from normal food sources, the amount of resveratrol proven effective. The amounts used in one successful mouse study were approximately 22.4 mg/kg body weight per day. Scaling this amount to human body weights could imply an "equivalent human dose" of 1.5 to 2.0 grams/day, however if one compensates for the fact that humans have slower metabolic rates than mice, an equivalent human dose may be closer to a range of 200 mg/day. With this in mind Resveratrol Synergy was designed as the ultimate high potency, high quality 200mg trans-resveratrol formulation.

Resveratrol Synergy is optimally formulated to include:

quercetin, another beneficial polyphenol, because research suggests a powerful synergism with resveratrol.

lecithin for enhanced absorption.

a standardization to the trans-form of resveratrol, as only the trans-form of the molecule is capable of activating the mammalian SIRT1 gene in vitro.

Supplement Facts
Serving Size: 1 capsule
Servings Per Container: 60

Amount Per Serving:

Trans-Resveratrol 200 mg
(from 400 mg Polygonum cuspidatum, root)
Quercetin Dihydrate 200 mg
Lecithin 100 mg

Other Ingredients: Microcrystalline cellulose, dicalcum phosphate, rice flour, magnesium stearate.

Recommended Use: As a dietary supplement, take one capsule daily or as directed by your health care practitioner.

STORE IN A COOL, DRY PLACE.

This product does not contain wheat, yeast, soy protein, gluten, eggs, dairy, corn, artificial colors, flavors, sugars, or preservatives.

Supports bone, cardiovascular, colon and cellular health.

Vitamin D levels have been shown to decline with age, due primarily to a reduction in either absorption or metabolism by the liver. Decreased exposure to sunlight, a vegetarian diet, or a low intake of vitamin D fortified foods also play a role in inadequate vitamin D levels. Vitamin D promotes intestinal calcium and phosphorous absorption and reduces urinary calcium loss, essential mechanisms for maintaining proper calcium levels in the body and for healthy bone composition. Vitamin D may also provide cardiovascular support for some individuals, which may be attributed to its effect on calcium metabolism or possibly by helping to maintain healthy plasma renin function. A role for vitamin D in supporting colon health by promoting healthy cellular function has also been suggested. Vitamin D is also believed to provide general cellular support potential, including for the breast and prostate, in part by helping to maintain healthy angiogenesis balance, supporting immune cell activity and maintaining healthy cell metabolism. Preliminary evidence suggests that vitamin D may also play a role in maintaining healthy glucose metabolism, since vitamin D receptors are present on the islet cells of the pancreas.

INGREDIENTS:
SERVING SIZE: 1 Vegetable Capsule
SERVINGS PER CONTAINER: 120 (4-month supply)
AMOUNT PER SERVING:
Vitamin D-3 5000 IU

Hypo-allergenic plant fiber, vegetable capsule. Free of hidden coatings, excipients, binders, fillers, shellacs, artificial colors, fragrance, dairy, wheat, yeast, gluten corn, sugar, starch, soy, preservatives or hydrogenated oils.

SUGGESTED USAGE:
Take 1 capsule daily with a meal.

WARNINGS:
It is recommended that individuals taking more than 2000 IU of Vitamin D per day, have their blood levels monitored. Not recommended for pregnant or lactating women.