Posted by: Nutritionist Karen Roth March 14, 2010 No Comments

Lori – Burbank

“Having IBS and being gluten intolerant has been no joy. Karen opened my eyes to several gluten free products and gave me a world of options to choose from. She spent invaluable time and care setting up a diet that worked for me. It has given me back the joys of eating again. I cannot thank her enough.”

Author: Nutritionist Karen Roth
Karen Roth, MS, CNC holds a Masters of Science Degree in Holistic Nutrition from Hawthorn University. She earned her undergraduate degree from UC Irvine. Karen shares her knowledge to empower her clients to take control of their health with food choices that best support their specific health condition.